Spice-Roasted Carrots

Spice-Roasted Carrots  - Delish.com
Total Time:  1:15
Prep:  0:15
Level:  Easy
Serves:  8
Ingredients
8 large carrots
3 tbsp. olive oil
2 tbsp. packed fresh oregano leaves
1 tsp. smoked paprika
½ tsp. ground nutmeg
2 tbsp. butter
1 tbsp. red wine vinegar
⅓ c. roasted salted pistachios

Directions
1 Preheat oven to 450 degrees F.
2 In roasting pan, toss carrots with oil, oregano, paprika, nutmeg, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Roast 1 hour or until tender but not falling apart. Transfer to serving platter. Drizzle with butter and vinegar and garnish with pistachios.